Publication Year: 2011
Type: Internet Site
Conventionally grown produce generally costs less, but is organic food safer or more nutritious? This fact sheet has information about the difference between organic and traditionally grown foods when it comes to nutrition, safety, and price.
This publication is available only on the Internet.
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A federal government website managed by the Office on Women's Health in the Office of the Assistant Secretary for Health at the U.S. Department of Health and Human Services.
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