Eating Healthier and Feeling Better Using the Nutrition Facts Label
Description
Publication Year: 2010
Language: English
Website: http://www.cfsan.fda.gov/~acrobat/nutfacts.pdf
This guide helps you understand the basics of the nutrition facts label using colorful diagrams.
Availability
This publication is not available to order through NWHIC. You may access it for free on-line. Please contact the organization below for instructions on ordering a printed copy.
To view this document on-line you must have the Adobe Acrobat Reader. To download and install a free copy of the Adobe Acrobat Reader, please visit the Adobe Web Site.
Source
Center for Food Safety and Applied Nutrition, FDA, HHS
5100 Paint Branch Parkway
College Park MD 20740-3835
Toll-free Phone: (888) 723-3366 En/
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200 Independence Avenue, S.W. • Washington, DC 20201


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